"There is no business on a dead planet” - How and why Finnish food companies engage in biodiversity management and reporting?

Nature loss is one of the greatest environmental crises of our time, threatening the conditions for life on Earth. The negative impacts of business on nature through global value chains are huge, but companies also have the power to make a difference. In my thesis, I study the biodiversity reporting...

Täydet tiedot

Bibliografiset tiedot
Päätekijä: Lehtovaara, Katri
Muut tekijät: Jyväskylä University School of Business and Economics, Jyväskylän yliopiston kauppakorkeakoulu, University of Jyväskylä, Jyväskylän yliopisto
Aineistotyyppi: Pro gradu
Kieli:eng
Julkaistu: 2024
Aiheet:
Linkit: https://jyx.jyu.fi/handle/123456789/97074