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small and medium-sized enterprises
circular economy
food production
food systems
foodstuffs
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http://www.yso.fi/onto/yso/p8246
http://www.yso.fi/onto/yso/p28601
http://www.yso.fi/onto/yso/p15341
http://www.yso.fi/onto/yso/p37958
http://www.yso.fi/onto/yso/p6580
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Rovira Antonell, Meritxell
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Kauppakorkeakoulu
School of Business and Economics
Taloustieteet
Business and Economics
Jyväskylän yliopisto
University of Jyväskylä
Yritysten ympäristöjohtaminen
Corporate Environmental Management
20425
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Rovira Antonell, Meritxell
Kauppakorkeakoulu
School of Business and Economics
Taloustieteet
Business and Economics
Jyväskylän yliopisto
University of Jyväskylä
Yritysten ympäristöjohtaminen
Corporate Environmental Management
20425
Rovira Antonell, Meritxell
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Rovira Antonell, Meritxell
The role of SMEs in the transition to a circular food system
sustainability transitions
kiertotalous
pienet ja keskisuuret yritykset
elintarviketeollisuus
circular economy
small and medium-sized enterprises
food industry
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Yritysten ympäristöjohtaminen
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The role of SMEs in the transition to a circular food system
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The role of SMEs in the transition to a circular food system
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The role of SMEs in the transition to a circular food system
The role of SMEs in the transition to a circular food system
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The role of SMEs in the transition to a circular food system
The role of SMEs in the transition to a circular food system
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The role of SMEs in the transition to a circular food system
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role of smes in the transition to a circular food system
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The role of SMEs in the transition to a circular food system
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sustainability transitions
kiertotalous
pienet ja keskisuuret yritykset
elintarviketeollisuus
circular economy
small and medium-sized enterprises
food industry
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circular economy
elintarviketeollisuus
food industry
kiertotalous
pienet ja keskisuuret yritykset
small and medium-sized enterprises
sustainability transitions
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http://www.urn.fi/URN:NBN:fi:jyu-202206163417
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