Improvement of xylose fermentation of Saccharomyces cerevisiae

Improvement of xylose fermentation of Saccharomyces cerevisiae

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The increasing need of oil and the negative impacts of fossil fuels on climate change have motivated the research towards environmental friendly alternatives to diminish the use of fossil resources. Until today, bioethanol production and use has increased worldwide. The raw materials used today comp...

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Bibliographic Details
Main Author: Kaunisto, Sanna
Other Authors: Matemaattis-luonnontieteellinen tiedekunta, Faculty of Sciences, Bio- ja ympäristötieteiden laitos, Department of Biological and Environmental Science, University of Jyväskylä, Jyväskylän yliopisto
Format: Master's thesis
Language:eng
Published: 2012
Subjects:
lignocellulose
xylose
Saccharomyces cerevisiae
Solu- ja molekyylibiologia
Cell and molecular biology
4013
etanoli
biopolttoaineet
ksylaanit
Online Access: https://jyx.jyu.fi/handle/123456789/40027

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