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  1. 61
    Kuluttajien kriittiset kokemukset osana ruoan verkkokaupan omaksumista

    Kuluttajien kriittiset kokemukset osana ruoan verkkokaupan omaksumista by Lahti, Josefiina

    Published 2023
    Subjects:
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    Master's thesis
  2. 62
    Luomun luomat : luomuruoka osana ruokapolitiikkaa- ja ideologiaa

    Luomun luomat : luomuruoka osana ruokapolitiikkaa- ja ideologiaa by Antila, Katri

    Published 2018
    Subjects:
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    Master's thesis
  3. 63
    Varhaiskasvatuksen henkilöstön kokemuksia ruokailutilanteesta

    Varhaiskasvatuksen henkilöstön kokemuksia ruokailutilanteesta by Ottela, Sara

    Published 2023
    Subjects:
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    Master's thesis
  4. 64
    Asenteet 3D tulostettuja elintarvikkeita kohtaan suomessa

    Asenteet 3D tulostettuja elintarvikkeita kohtaan suomessa by Först, Jenni

    Published 2023
    Subjects:
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    Master's thesis
  5. 65
    Kansanomainen keittämisen taito

    Kansanomainen keittämisen taito by Knuuttila, Maarit, kirjoittaja

    Published 2006
    Subjects:
    JYX-julkaisuarkisto / JYX Digital Archive
    JYX-julkaisuarkisto / JYX Digital Archive
    Doctoral dissertation
  6. 66
    Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste

    Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste by Koponen, Jari

    Published 2013
    Subjects:
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    Master's thesis
  7. 67
    Country branding in export promotion : case Food From Finland

    Country branding in export promotion : case Food From Finland by Suorsa, Essi

    Published 2017
    Subjects:
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    Master's thesis
  8. 68
    Promoting the Planetary Health Diet in Grocery Retail : Comparison of Retail Chains in Finland

    Promoting the Planetary Health Diet in Grocery Retail : Comparison of Retail Chains in Finland by Rislakki, Milla

    Published 2024
    Subjects:
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    Master's thesis
  9. 69
    Parents’ response to environmental sustainability related communication on social media concerning plant-based food brands

    Parents’ response to environmental sustainability related communication on social media concerning plant-based food brands by Sarén, Miina

    Published 2021
    Subjects:
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    Master's thesis
  10. 70
    Two decades of discussion on charitable food aid in Finland : analysing the framing by and through the media

    Two decades of discussion on charitable food aid in Finland : analysing the framing by and through the media by Tikka, Ville

    Published 2016
    Subjects:
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    Master's thesis
  11. 71
    The dynamics of fast food consumption in a South African urban township environment

    The dynamics of fast food consumption in a South African urban township environment by Mafame, Thendo

    Published 2019
    Subjects:
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    Master's thesis
  12. 72
    Elintarvikehuolto ja -säännöstely Suomessa vuosina 1914-1921

    Elintarvikehuolto ja -säännöstely Suomessa vuosina 1914-1921 by Rantatupa, Heikki

    Published 1979
    Subjects:
    Doctoral dissertation
  13. 73
    Vanhempien ruokailuun liittyvän toiminnan yhteys nuorten syömisen taitoon : tuloksia Hyvän kasvun avaimet -tutkimuksesta

    Vanhempien ruokailuun liittyvän toiminnan yhteys nuorten syömisen taitoon : tuloksia Hyvän kasvun avaimet -tutkimuksesta by Granberg, Sabrina

    Published 2023
    Subjects:
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    Master's thesis
  14. 74
    From food hacks to healthy snacks : the relationship between women and food in contemporary American women’s magazines

    From food hacks to healthy snacks : the relationship between women and food in contemporary American women’s magazines by Haimakainen, Jenna

    Published 2019
    Subjects:
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    Master's thesis
  15. 75
    The story of Fazer : a multimodal analysis of storytelling on the websites of a company

    The story of Fazer : a multimodal analysis of storytelling on the websites of a company by Penttinen, Riikka

    Published 2022
    Subjects:
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    Master's thesis
  16. 76
    'You look delicious' : food, eating and hunger in Margaret Atwood's novels

    'You look delicious' : food, eating and hunger in Margaret Atwood's novels by Lahikainen, Johanna

    Published 2007
    Subjects:
    Doctoral dissertation
  17. 77
    "Good for nature - good for you"? : values and sustainable food consumption - promoting sustainably produced food products to Finnish consumers

    "Good for nature - good for you"? : values and sustainable food consumption - promoting sustainably produced food products to Finnish consumers by Ulvila, Kukka-Maaria, kirjoittaja

    Published 2018
    Subjects:
    JYX-julkaisuarkisto / JYX Digital Archive
    Doctoral dissertation
  18. 78
    "Good for nature - good for you"? : values and sustainable food consumption - promoting sustainably produced food products to Finnish consumers

    "Good for nature - good for you"? : values and sustainable food consumption - promoting sustainably produced food products to Finnish consumers by Ulvila, Kukka-Maaria, kirjoittaja

    Published 2018
    Subjects: “…ruoka…”
    Linkki verkkoaineistoon
    Doctoral dissertation
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