Does dehydroabietic acid (DHAA) at environmentally relevant concentrations cause developmental defects in brown trout larvae (Salmo trutta lacustris)? by Könönen, Iina

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This is just the beginning : an interview study about Finnish food sector's material efficiency commitment by Tanskanen, Essi

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A social and environmental impact assessment of the Crucitas gold mining project in Costa Rica by Korpela, Daniel

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Phenanthrene biodegradation potential and diversity of aspen rhizosphere bacteria by Kovakoski, Harri

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Effects of biochar and hydrochar on soil physicochemical properties and greenhouse gas emissions from a legume grassland by Honkanen, Ella

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Moribane forest reserve in Mozambique : land use and its impacts on biodiversity and livelihoods by Dukpa, Rebecca

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Occurrence of selected pharmaceuticals in groundwater, surface water, wastewater and source-separated urine in a peri-urban area of Lusaka, Zambia by Myllyniemi Maldonado, Johanna

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Toxicity of retene and pyrene on fish at different light conditions by Räsänen, Kati

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Organic matter characterization of circular water in recirculating aquaculture system by Jäntti, Marko

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The Effects of Northern Forage Crop Species on the Soil Carbon Sequestration and Microbial Community Structure by Palvi, Anni

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