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  1. 1
    Is it all about the price? : reasons for the small market shares of organic meat and meat products in Austria

    Is it all about the price? : reasons for the small market shares of organic meat and meat products in Austria by Wachter, Daniela, kirjoittaja

    Published 2016
    JYX-julkaisuarkisto / JYX Digital Archive
    Master's thesis
  2. 2
    The relationship of oxidative and glycolytic capacity of longissimus dorsi muscle to meat quality when different pig breeds and crossbreeds are compared

    The relationship of oxidative and glycolytic capacity of longissimus dorsi muscle to meat quality when different pig breeds and crossbreeds are compared by Suuronen, Tiina, kirjoittaja

    Published 1995
    JYX-julkaisuarkisto / JYX Digital Archive
    Doctoral dissertation
  3. 3
    The relationship of oxidative and glycolytic capacity of longissimus dorsi muscle to meat quality when different pig breeds and crossbreeds are compared

    The relationship of oxidative and glycolytic capacity of longissimus dorsi muscle to meat quality when different pig breeds and crossbreeds are compared by Suuronen, Tiina, kirjoittaja

    Published 1995
    JYX-julkaisuarkisto / JYX Digital Archive
    Doctoral dissertation
  4. 4
    Erojen ja yhtäläisyyksien limittyneisyydestä : Maurice Merleau-Pontyn kiasman käsite ja perinteiset filosofiset oppositiot

    Erojen ja yhtäläisyyksien limittyneisyydestä : Maurice Merleau-Pontyn kiasman käsite ja perinteiset filosofiset oppositiot by Hovila, Tiia-Mari

    Published 2018
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    Master's thesis
  5. 5
    Is it all about the price? : reasons for the small market shares of organic meat and meat products in Austria

    Is it all about the price? : reasons for the small market shares of organic meat and meat products in Austria by Wachter, Daniela

    Published 2016
    Get full text Get full text
    Master's thesis
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