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  1. 1
    Asiakassuhteen ominaisuudet yhteistyön kehittämisen pohjana : toiminta-analyyttinen tutkimus RavintoRaision elintarviketoimialalta

    Asiakassuhteen ominaisuudet yhteistyön kehittämisen pohjana : toiminta-analyyttinen tutkimus RavintoRaision elintarviketoimialalta by Järvinen, Tommi

    Published 2004
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    Master's thesis
  2. 2
    The role of SMEs in the transition to a circular food system

    The role of SMEs in the transition to a circular food system by Rovira Antonell, Meritxell

    Published 2022
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    Master's thesis
  3. 3
    This is just the beginning : an interview study about Finnish food sector's material efficiency commitment

    This is just the beginning : an interview study about Finnish food sector's material efficiency commitment by Tanskanen, Essi

    Published 2020
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    Master's thesis
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