_version_ 1780992160179421184
annif_keywords_txtF_mv food waste wastes treatment and handling food institutional kitchens
annif_uris_txtF_mv http://www.yso.fi/onto/yso/p27352 http://www.yso.fi/onto/yso/p2360 http://www.yso.fi/onto/yso/p4549 http://www.yso.fi/onto/yso/p3670 http://www.yso.fi/onto/yso/p11781
author Koponen, Jari
author2 Matemaattis-luonnontieteellinen tiedekunta Faculty of Sciences Bio- ja ympäristötieteiden laitos Department of Biological and Environmental Science University of Jyväskylä Jyväskylän yliopisto Ympäristötiede ja -teknologia Environmental science and technology 4015
author_facet Koponen, Jari Matemaattis-luonnontieteellinen tiedekunta Faculty of Sciences Bio- ja ympäristötieteiden laitos Department of Biological and Environmental Science University of Jyväskylä Jyväskylän yliopisto Ympäristötiede ja -teknologia Environmental science and technology 4015 Koponen, Jari
author_sort Koponen, Jari
building Jyväskylän yliopisto JYX-julkaisuarkisto
datasource_str_mv jyx
first_indexed 2023-03-22T09:56:51Z
format Pro gradu
format_ext_str_mv Opinnäyte Pro gradu
free_online_boolean 1
fullrecord <?xml version="1.0"?> <qualifieddc schemaLocation="http://purl.org/dc/terms/ http://dublincore.org/schemas/xmls/qdc/2006/01/06/dcterms.xsd http://purl.org/dc/elements/1.1/ http://dublincore.org/schemas/xmls/qdc/2006/01/06/dc.xsd"><title>Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste</title><creator>Koponen, Jari</creator><contributor type="tiedekunta" lang="fi">Matemaattis-luonnontieteellinen tiedekunta</contributor><contributor type="tiedekunta" lang="en">Faculty of Sciences</contributor><contributor type="laitos" lang="fi">Bio- ja ymp&#xE4;rist&#xF6;tieteiden laitos</contributor><contributor type="laitos" lang="en">Department of Biological and Environmental Science</contributor><contributor type="yliopisto" lang="en">University of Jyv&#xE4;skyl&#xE4;</contributor><contributor type="yliopisto" lang="fi">Jyv&#xE4;skyl&#xE4;n yliopisto</contributor><contributor type="oppiaine" lang="fi">Ymp&#xE4;rist&#xF6;tiede ja -teknologia</contributor><contributor type="oppiaine" lang="en">Environmental science and technology</contributor><contributor type="oppiainekoodi">4015</contributor><subject type="other">thermophilic anaerobic digestion</subject><subject type="other">food waste</subject><subject type="other">kitchen waste</subject><subject type="other">OLR</subject><subject type="other">ammonia inhibition</subject><subject type="other">VFA</subject><subject type="yso">ruoka</subject><subject type="yso">j&#xE4;tteet</subject><subject type="yso">ruokah&#xE4;vikki</subject><subject type="yso">k&#xE4;sittely</subject><available>2014-01-19T11:05:01Z</available><issued>2013</issued><type lang="fi">Pro gradu -tutkielma</type><type lang="en">Master&#x2019;s thesis</type><identifier type="other">oai:jykdok.linneanet.fi:1291275</identifier><identifier type="uri">https://jyx.jyu.fi/handle/123456789/42817</identifier><identifier type="urn">URN:NBN:fi:jyu-201401191083</identifier><language type="iso">eng</language><rights lang="en">This publication is copyrighted. You may download, display and&#xD; print it for Your own personal use. Commercial use is&#xD; prohibited.</rights><rights lang="fi">Julkaisu on tekij&#xE4;noikeuss&#xE4;&#xE4;nn&#xF6;sten alainen. Teosta voi lukea ja tulostaa henkil&#xF6;kohtaista k&#xE4;ytt&#xF6;&#xE4; varten. K&#xE4;ytt&#xF6; kaupallisiin tarkoituksiin on kielletty.</rights><rights type="accesslevel" lang="fi">openAccess</rights><permaddress type="urn">http://www.urn.fi/URN:NBN:fi:jyu-201401191083</permaddress><file bundle="ORIGINAL" href="https://jyx.jyu.fi/bitstream/123456789/42817/1/URN%3aNBN%3afi%3ajyu-201401191083.pdf" name="URN:NBN:fi:jyu-201401191083.pdf" type="application/pdf" length="1159387" sequence="1"/><recordID>123456789_42817</recordID></qualifieddc>
hierarchy_parent_title Institutional Repository
id jyx.123456789_42817
institution JYU
language eng
last_indexed 2023-07-03T20:12:37Z
main_date 2013-01-01T00:00:00Z
main_date_str 2013
media_type_str_mv 0/application/ 1/application/pdf/
online_boolean 1
online_urls_str_mv {"url":"https:\/\/jyx.jyu.fi\/bitstream\/123456789\/42817\/1\/URN%3aNBN%3afi%3ajyu-201401191083.pdf","text":"URN:NBN:fi:jyu-201401191083.pdf","source":"jyx","mediaType":"application\/pdf"}
publication_first_indexed 2013-03-22T09:56:51Z
publishDate 2013
record_format qdc
source_str_mv jyx
spellingShingle Koponen, Jari Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste thermophilic anaerobic digestion food waste kitchen waste OLR ammonia inhibition VFA ruoka jätteet ruokahävikki käsittely
thumbnail https://jyu.finna.fi/Cover/Show?source=Solr&id=jyx.123456789_42817&index=0&size=large
title Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste
title_full Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste
title_fullStr Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste
title_full_unstemmed Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste
title_short Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste
title_sort thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste
title_txtP Thermophilic anaerobic digestion of source separated institutional food waste and kitchen waste
topic thermophilic anaerobic digestion food waste kitchen waste OLR ammonia inhibition VFA ruoka jätteet ruokahävikki käsittely
topic_facet OLR VFA ammonia inhibition food waste jätteet kitchen waste käsittely ruoka ruokahävikki thermophilic anaerobic digestion
url https://jyx.jyu.fi/handle/123456789/42817 http://www.urn.fi/URN:NBN:fi:jyu-201401191083
work_keys_str_mv AT koponenjari thermophilicanaerobicdigestionofsourceseparatedinstitutionalfoodwasteandkitchenwaste